thyme & tide wild food, good food & life in general
Marsh Samphire (Glasswort)
Salty, crunchy and completely delicious, if you distilled essence of wild seashore into a plant you’d have Marsh Samphire. Location: Be prepared to get muddy, Samphire grows in muddy salt marshes, or on sandy flats covered by the tide, so a long walk at low tide along estuaries or salt water creeks will pay dividends. [...]